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A persistent hyperglycemic environment enhances the protein glycation reaction and increases advanced glycation end products (AGEs), which can stimulate the production of reactive oxygen species (ROS). Accumulated ROS induces oxidative stress and inflammation and activates various signaling pathways, such as mitogen-activated protein kinases (MAPKs) and nuclear factor-κB (NF-κB) pathway, which aggravate oxidative stress and inflammation. Besides, [...]

Cordycepin and Diabetes Diabetes has recently become one of the most prevalent epidemics worldwide, affecting almost 382 million people. According to the reports, it is believed that approximately 1.3 million people die every year from diabetes. According to International Diabetes Federation (IDF), it is estimated that around 629 million people will have diabetes around the globe [...]

The genus Cordyceps contains many chemical compounds and their derivatives in the form of secondary metabolites. Such diverse chemical compounds make them quite intriguing in analyzing therapeutic effects and pharmacological studies. Major chemical compounds such as nucleosides, sterols flavonoids, cyclic peptides, phenolic, bioxanthracenes, polyketides, and alkaloids are found in Cordyceps species. While in most of the [...]