Formulation Type Formulation System Features Advantages
Non-Vegetarian Sodium Caseinate + Isomaltooligosaccharide (or maltodextrin, etc.) There are requirements for the application of acid and alkali environment, and it is easy to break demulsification by over acid. (recommended PH value range is 6-8) The dissolution rate is fast, the taste is good, and with a milky fragrance, the cost is relatively low.
Vegetarian Sodium octenyl succinate starch(with or without other excipients) It has low application requirements for acid and alkali environment, and has a wide range of PH value tolerance; good flavor, and taste; high content of carbohydrates available to the human body. No allergens, fast dissolving speed.
Vegetarian Gum Arabic (without other excipients) The taste is average, the surface oil is high; the cost is high. Clean label, pure dietary fiber, no sugar.