Vine tea is a health tea. Vine tea has the effects of anti-inflammation, relieving cough and reducing sputum, which are similar to those of Antoine. Experiments show that vine tea has significant inhibitory effects on Staphylococcus aureus, Staphylococcus epidermidis, Streptococcus hemolyticus, Escherichia coli, and Shigella. The inhibition of common bacteria in food is better than benzoic [...]
1 Lipid-lowering Effect 1.1 animal experiments In a hyperlipidemic obese rat model, scientists observe the effects of lotus leaf total alkaloids on body weight, body fat and blood lipids, the results show that total alkaloids of lotus leaf significantly inhibited obese rats from rising body weight, which reduced the serum total cholesterol (TC), triglyceride (TG) and [...]
In recent years, depression increased year by year, due to its unique pharmacological effects, st. john’s. wort extract became one of the best-selling herbs in the world. In the past it was generally considered the main antidepressant active substances of st. john’s wort extract were hypericin and hyperin, the latest pharmacological studies have shown that the [...]
Pueraria extract is made of Pueraria lobata (Willd.) Ohwi roots, which contains a variety of active ingredients, mainly isoflavones, especially puerarin. Clinical research data show that pueraria extract has a significant prevention and treatment of cardiovascular diseases and anti-cancer and other pharmacological effects. Cardiovascular disease and cancer are closely related to free radicals. Therefore, the scientists [...]
Naringin is a dihydroflavonoid compound, a yellowish natural pigment. As there is completely no conjugation btween A ring and B ring, strong UV absorption peaks exist at 282 nm, which let naringin have a variety of biological activities and pharmacological effects, including antiviral, analgesic, sedation, desensitization, anti-allergy,local microcirculation and nutrient supply performance improvement. In recent years, [...]
Scientists have been studying the active ingredients of ganoderma lucidum, polysaccharides and triterpenoids are known as the key medicinal constituents. In recent 25 years, researchers over the world have studied the pharmacology of ganoderma lucidum extensively, especially the anti-tumor and immunomodulatory effects of ganoderma lucidum triterpenes and ganoderma lucidum polysaccharides. Reishi Spore Oil 1 The Immunomodulatory [...]
The constituents of reishi spore oil include triterpenoids, unsaturated fatty acids, organic germanium, nucleosides, part of polysaccharides and proteins. Fatty Acids 18 fatty acids were found in reishi spore oil by the analysis of gas chromatograph-mass spectrometer(GC-MS), including 6 unsaturated fatty acids, 7 saturated fatty acids, hexanoic acid, octanoic acid and azelaic acid. [...]
Schisandra is the fruit of Schisandra chinensis (Turcz.)Baill.and Schisandra sphenantheraRe-hd et Wils. Schisandra seeds contain schisandrin (schizandrol), deoxyschizandrin(Schizandrin A), r-schizandrin (Schisandrin B) and Schisandra alcohol. Schisandrin is the main component,the other ingredients include malic acid, tartaric acid, vitamin A, vitamin C, resin, tannin, sugars, and arginine. Seeds contain approximately 34% oil, the ash contains iron, manganese, [...]
Reishi mushroom(ganoderma lucidum) has great benefits in skin care and anti-aging. Reishi can maintain and regulate skin moisture, promote subcutaneous bloodstream, avoid skin radiation, relieve skin allergies, cure skin elasticity, and inhibit melanin in the skin and its precipitation. Currently reishi has been used in a variety of beauty products. Reishi contains polysaccharides and peptides which [...]
Reishi spore oil is Co2 extracted from broken reishi spore powder, which contains lipin,reishi triterpenes,reishi sterol,etc. the oil value depends on the stability of active ingredients like triterpenes and reishi sterol, and their concentrations. The structures of reishi triterpenes are complex, and contains many functional groups, approximately 50% of reishi triterpenes are carboxyl triterpenic acids , [...]