When there is too much garbage in the blood and the blood is thick, the contractility of the myocardium will decrease, the carrying resistance of hemoglobin will increase, and the transport passage will narrow, leading to a series of cerebrovascular diseases.
(1) Insufficient blood supply to the brain: When the blood is thick and the blood passage is narrowed, the brain cells cannot get oxygen and nutrients in time, and the metabolic waste in the brain tissue cannot be discharged in time, resulting in memory loss, headache, dizziness, and lethargy. In this case, you should take sea buckthorn functional products and sea buckthorn oil, and in a few days, with the discharge of blood, such as cholesterol and triglycerides, all the above symptoms will be alleviated until full recovery .
(2) Brain atrophy, Alzheimer’s disease: The reason for this disease is due to excessive blood in the blood or blocked blood circulation in the cerebellum, excessive free radicals and metabolic waste, and insufficient blood supply to the brain. This results in brain cell death and a large amount of free radicals and toxins. The death of brain cells causes cerebellar atrophy, and a large number of free radicals and toxins are likely to cause Alzheimer’s disease. In this case, sea buckthorn oil and sea buckthorn functional products should be taken first, and its phospholipid compound and acetylcholine (a carrier for transmitting information between various nerve cells) can prevent brain cell aging, enhance memory, prevent Alzheimer’s disease, total flavonoids of sea buckthorn and DHA can quickly clear the cerebral blood vessels, and its SOD (superoxide dismutase) and mineral selenium can directly capture free radicals and have strong anti-oxidation effect. Vitamin C Vitamin E, and β-carotene have powerful anti-oxidation effects, clean up toxins, repair brain cells, and help repairing damaged brain tissue to restore your healthy brain gradually.
(3) Cerebral thrombosis: (cerebral infarction, sulcus) is a disease that causes disability and is very painful in middle-aged and elderly people. The patient population is extremely extensive. There are many reasons for the disease. High fat, high caloriev and excessive drinking, which may damage liver and kidney; malnutrition, sweating, blood loss, etc. can also cause ischemic stroke. Sea buckthorn products can dissolve fat, discharge fat, clear detoxification, restore viscera function, especially the recovery of liver and kidney function is particularly significant, and can resist lipid oxidation, therefore, sea buckthorn is a good choice for cerebral thrombosis (cerebral infarction, sulcus ).
After taking sea buckthorn products: First, you can adjust your digestive system, clear the intestines, enhance appetite and enhance metabolism. It can decompose lipid waste and regulate endocrine, speeding up the synthesis of blood to make the blood strong. Secondly, the flavonoids in sea buckthorn, EPA, DHA, lecithin and other biologically active substances can make viscous blood emulsified like water, and the blood clots will be melted layer by layer. When the thrombus is completely melted and the blood flows smoothly again, and the cerebral thrombosis can heal itself.
(4) Cerebral hemorrhage: When the blood is thick, the blood from the heart is moving forward. Because the blood is thick and the resistance is too strong, it will cause pressure on the blood vessel wall and cause high blood pressure. If the blood vessels are excessively hardened, The harder and more fragile, the more likely it is to cause cerebral hemorrhage and endanger life. Sea buckthorn flavonoids, EPA, DHA, lecithin and other biologically active substances can quickly dissolve fat, remove fat, reduce blood running resistance, and gradually remove the scale on the blood vessel wall, restore the elasticity of blood vessels and avoid the brain to avoid blood vessel accident. If it is the rehabilitation stage of cerebral hemorrhage, sea buckthorn oil and seabuckthorn products are first selected.
(5) Hypertension: It is the most important cause of cerebral hemorrhage and cerebral thrombosis. It is the disease that causes the most death and disability. When the systolic blood pressure is below 160 mmhg, and the blood is not sticky. the synergistic effect of sea buckthorn flavonoids, lecithin, EPA, DHA, cellulose and other active substances can quickly remove blood waste and reduce blood flow resistance, thereby reducing the pressure of blood vessel wall, the dirt on the blood vessel wall will be gradually dissolved, the blood vessel wall will also get the nutrient supply, and gradually restore the blood vessel elasticity. The vitamin B6, B12 and folic acid in sea buckthorn can reduce the concentration of homocysteine in blood. The content of amino acids can lower the blood pressure. At the same time, the high concentration of vitamin C and vitamin E in sea buckthorn can prevent lipid peroxidation and avoid cerebral thrombosis and cerebral hemorrhage.
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